Chorizo sausage with poached egg, pesto. (via Danielle Scott)
‘eggs caleb’: two poached eggs, house smoked salmon, arugula and hollandaise on a toasted english muffin served with bbq french fries
photo by sifu renka
Valentine’s Day Brunch at Watt’s Grocery
For Valentine’s Day, Jess and I (and everyone else in Durham) went to Watts Grocery for brunch. Jess got the shrimp and grits, I ordered the Andouille Sausage and Stewed Chilies Benedict with Crawfish Tail Hollandaise, with hashbrowns.
This is probably one of my top two favorite brunch entrees at Watts. Crawfish Tail Hollandaise is spectacular.